What a fantastic chocolate mold! Imagine going to a chocolate shop back in the day and coming home with a chocolate sword. I don’t think this one would have been easy to mold either–it has so much detail. I noticed two that they made the end blunt. I guess so little (or big) boys with their chocolate sword couldn’t really poke anyone very hard. It’s just about 15 inches long and 3 1/2 inches wide at the widest point of the handle. Has a dark patina and typical scratches from clips. Inside is worn also so I don’t think you’ll be able to use it for chocolate unless it can be polished. Stamped Anton Reiche Dresden and 10018. Stamped 5 on one side and 3 R on the other. Quite heavy compared to a lot of the other chocolate molds I’ve seen over the years. Please note that any color you’re seeing on the mold in some of the photos is just a reflection of colors in the room or at times what I’m wearing! I was wearing a red shirt that day and you can see the color reflected.