Stamped on hinge plate: Anton Reiche Dresden. Signed on back hinge Anton Reiche Dresden. I thought the nose was smushed a bit but inside the nose looks perfect. Even a mold with this clasp style is rare.
It is stamped on one side, Anton Reiche. Dresden “, along with the number “4. The other side is numbered “6869” and both sides are also numbered “17”. Anton Reiche was one of the most famous German manufacturers of chocolate molds, starting his career in 1870.
Antique Lamb Chocolate Mold Germany Candy Mold Easter Kitchen Decor from the 1920s. Has some rust but is very old.. Would be a beautiful addition to your spring tablescape or hutch.
This is based on the fact that on pg. What I believe happened is that T. Weygandt represented Reiche in New York, as well as made their own molds. That is why Reiche’s catalog style number is on a mold marked with a Weygandt stamp.
IT IS PERFECT FOR MAKING SPRINGERLE OR SPECULAAS SPICE COOKIES WITH YOUR KIDS OR GRANDKIDS. THIS IS SPRINGERLE COOKIE PRESS CAN BE USED TO MAKE COOKIES OR PARTY FAVORS WITH. THE BACK OF THE PRESS IS PRINTED WITH GENE WILSON’S INITIALS AND 1980.